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Citrus (Orange, Mandilana, Grapefruit, Lemon)

  •  Accelerates the root development of the plant.
  •  Reduces fertiliser use.
  •  Improves the height and diameter of the plant.
  •  Increases the resistance of the plant against diseases.
  •  Provides yield increase.
  •  Provides resistance against stress conditions.
  •  Balances the Ph value of the soil.
  •  Reduces the salt value in the soil.
  •  It facilitates the intake of plant nutrients (potassium, calcium, phosphorus, magnesium, iron, copper, zinc) that the plant needs.


  •  It facilitates the adaptation of the plant to the soil.
  •  Ensures that the fruit reaches the standard size.
  •  Provides earliness in the plant, increases product quality.
  •  Accelerates root development.
  •  Increases fruit set.
  •  Provides yield increase.


  • Increases fruit set.
  • Increases the oil content of the fruit in olives.
  • Improves the quality of the fruit.
  • Extends the shelf life of the fruit.
  • Provides resistance against stress conditions.
  • Provides yield increase.